Root Beer Cookies
Hires root beer kits, available in the united states and canada from the early 1900s through the 1980s allowed consumers to mix an extract with water, sugar and yeast to brew their own root beer.
Recipe Summary Root Beer Cookies
Good old-time flavor!
Ingredients | Hires Root Beer Extract Bottle1 cup packed brown sugar½ cup butter1 egg¼ cup buttermilk1 teaspoon root beer extract1 ¾ cups all-purpose flour½ teaspoon baking soda½ teaspoon salt2 cups confectioners' sugar⅓ cup butter1 ½ teaspoons root beer extract2 tablespoons hot waterDirectionsPreheat oven to 350 degrees F (180 degrees).Mix together brown sugar, 1/2 cup butter or margarine, egg, buttermilk and 1 teaspoon of root beer extract.Add flour, baking soda and salt and mix well.Drop teaspoon sized pieces of dough 2 inches apart on greased cookie sheets. Bake for 6 to 8 minutes.To Make Root Beer Glaze: Mix together confectioner's sugar, 1/3 cup butter or margarine, 1 1/2 teaspoons of root beer extract and hot water. Brush on top of hot cookies.Info | Hires Root Beer Extract BottleServings: 18 Yield: 3 dozen
TAG : Root Beer CookiesDesserts, Cookies, Drop Cookie Recipes,
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Hires Root Beer Extract Bottle : Cork bottles securely or seal with crown or stopper.
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