Easy Tuna Casserole
Tuna, ground nutmeg, butter, emmental cheese, flour, egg yolks and 5 more delicious homemade tuna noodle casserole christianharmon noodles, frozen pea, cream of potato soup, cream of mushroom soup and 1 more
Recipe Summary Easy Tuna Casserole
Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too.
Ingredients | Tuna Cheese Casserole3 cups cooked macaroni1 (5 ounce) can tuna, drained1 (10.75 ounce) can condensed cream of chicken soup1 cup shredded Cheddar cheese1 ½ cups French fried onionsDirectionsPreheat oven to 350 degrees F (175 degrees C).In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.Info | Tuna Cheese Casseroleprep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings
TAG : Easy Tuna CasseroleSeafood, Fish, Tuna,
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